HISTORY

Welcome to the Scullery Bar & Kitchen

THE TEAM
Menus change seasonally, featuring the very finest in our wonderful larder of regional produce from both land and sea ensuring delicious food.
The front of house staff, led by Manager Mark Thain, are welcoming and efficient, ensuring the overall experience is one which our diners will want to enjoy time and time again.
THE TEAM
Menus change seasonally, featuring the very finest in our wonderful larder of regional produce from both land and sea ensuring delicious food.
The front of house staff, led by Manager Mark Thain, are welcoming and efficient, ensuring the overall experience is one which our diners will want to enjoy time and time again.



Free Wifi
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Restaurant
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Bar
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Entertainment
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Airport Taxi
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Our chefs are talented in many styles of cooking and cuisines, and can cater to most needs. A race night, or an elaborate 5 course Dinner Menu with Matched Wines …